
SUHANA
Suhana Butter Chicken Spice Mix 50g Pouch - Pack of 8
NT$2,465.80
NT$4,109.67
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Description
- Enterprising cooks In Delhi created Butter Chicken by mixing leftover Tandoori Chicken marinate with fresh tomato puree, butter and ground almonds, resulted in a delectable tangy, sweet sauce which forms a base for a truly global dish.
- No added MSG, no artificial flavours, no added colours & preservatives
- Lip-smacking taste, super convenient & cooks in minutes
- Low Temperature Grinding so that the spices retains its Freshness and Aroma
- Reduce cooking preparation time by using Suhana spice mixes range
Suhana Butter Chicken Mix
Enterprising cooks in Delhi created Butter by mixing leftover Tandoori chicken marinate with fresh tomato puree, butter and ground almonds, resulted in a delectable tangy, sweet sauce which forms a base for a truly global dish.
Cooking Time: 30 Minutes
Serves: 4
Dish Category: Main Course
Steps: - Marinate Chicken pieces with ginger garlic paste for 15-20 minutes.
- Make a paste of Suhana Butter Chicken Mix with Milk.
- Heat 2 tbsp butter and saut chicken for 12-15 minutes on a medium flame. Keep aside.
- Heat Oil in a frying pan, add tomato puree and cook till oil oozes out.
- Add paste and cook for 2-3 minutes more. Add sauted chicken, remaining butter and water. Simmer on a low flame until the gravy thickens. Garnish with cream and serve hot.
Suhana Tip: - Use paneer / Vegetables instead of chicken
- After opening transfer contents into an airtight container.
- Store in cool and dry place.
Additional details - NO ADDED MSG, NO ARTIFICIAL COLOURS, FLAVOURS AND PRESERVATIVES
- COMPLETE SPICE MIX
- JUST ADD Tomato, Chicken
- EXPRESS COOK
Expiry:
- Best before 12 months from packaging
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Suhana.
Suhana Butter Chicken Spice Mix 50g Pouch - Pack of 8
NT$2,465.80
NT$4,109.67